Toddler stuck in mop bucket rescued by firefighters

Yes. Seriously.
And it’s in my hometown of Sheffield, famous for knives, forks, the Tour de France and now – small children stuck in mop buckets.

Crews from South Yorkshire Fire & Rescue Service’s Dearne station in Rotherham, rescued an 18-month-old girl from a mop bucket at about 1pm today. The toddler, from Adwick road, Mexborough, was rescued safely and was not injured.
The fire service tweeted:
Child stuck in a mop bucket? No problem! 18 month old girl freed by Dearne firefighters without injury.A spokesman for the service added: “It was nothing too serious and was put out to show we do attend more than just fires. Most of the time we are called to people stuck in railings and that sort of thing.

Personally I have never heard of something like this but it’s not unusual for us to release children.”

I have no particular comment on this, save for the fact that I’m glad the little girl was unhurt.
I just thought it was a cute story. Sadly, no pictures, but on the plus side, that does mean that you can let your imagination run riot.
I’m sure that this unfortunate event will never be mentioned again – especially on her 21st birthday.

Blog-related QOTD

Once more, to Brian Micklethwait, who is producing some lovely stuff lately. This quote:

As I often warn readers, this blog will, as I get older, be, more and more, about the process of me getting old.
Don’t get me started on automatic supermarket checkout machines.

Brian is older than me, but somewhat concerningly I can see 6000 miles… headed that way as well in the future.

PistoriusBalls 17

Uh-oh…

I’m no expert in the forced removal of judicial buildings, but I think that this is somewhat unlikely. And with the court still firmly in place, there’s even time during a murder trial for a whimsical reference to that cookbook:

But there’s good news from Andrew Harding:

Meanwhile, Wayne Derman says you need a dollop of butter in that. Probably.      

So many meanings we could read into this. But I think it’s just that Lucy wants to get home before 3Talk with Noeleen begins.

Of course she does, because we should never – NEVER – underestimate the travails of the courtroom journalist:

Also there are communal showers. And each evening you have to sleep with 65 TB-riddled criminals. Or something…


The prison reference? Yes, it is.

I HOPE YOU SURVIVE. But then…


So you can choose your own teatime tomorrow… Enjoy!

REMEMBER: You can see the full PistoriusBalls series by clicking here.

PistoriusBalls 16

Ah yes. We return, following a month or more of psychological assessment for the defendant. And the first and most important order of business is, of course, that psychological report… Right after we’ve dealt with the Pistorious family’s scent choices, that is:

 
It’s like some sort of twisted reunion:


And we’ve missed your insane ramblings too, Charl. Almost as much as we’ve missed Barry “Oscar gives me followers” Bateman and his incisive and detailed commentary:


Not everyone in the class can concentrate that hard and that long though.
There’s always that one class clown, isn’t there, ruining things for everyone else?


It’s your own time you’re wasting, Phillip. *teacher sighs*
Why can’t you be more attentive, like David?


Was this ring binder the blue file? Why didn’t Bateman tell us about the highlighting? What colour was the pen? What model is the iPhone?

Find out all this and more, tomorrow, in the next thrilling installment of PistoriusBalls!

New recipe idea

This via @Dr_Rousseau.

Slow Cooker Giant African Land Snails

Sounds delicious. As they say here in SA “local is lekker” and we see plenty of these ingredients snails around the cottage, as you might have seen from my flickr stream:

The link provided above doesn’t actually take you through to the recipe (that’s actually here), but rather to the charming story of someone following the recipe. The twist in the tale comes as our protagonist used to own an African Giant Land Snail as a pet and it takes her a fair amount of sherry to overcome her reticence to… er… “begin” the creative process.

Go, be brave, hold the contents of your stomach and learn the ins and outs of cooking big molluscs.